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    You are in: Home / Recipes / Candied Apple Rings or Slices Recipe
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    Candied Apple Rings or Slices

    Candied Apple Rings or Slices. Photo by twissis

    1/2 Photos of Candied Apple Rings or Slices

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Andtototoo!'s Note:

    I came up with this recipe to try and duplicate the apple rings that I used to have when I was growing up.

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    Units: US | Metric

    • 8 apples, peeled and cored
    • 2 cups water
    • 1 cup sugar
    • 4 ounces red cinnamon candies


    1. 1
      Slice the apples into thin rings.
    2. 2
      In a dutch oven or soup kettle put the water, sugar and red cinnamon candies.
    3. 3
      Bring the mixture to a boil and then reduce heat to medium, stirring occasionally.
    4. 4
      When the cinnamon candies have dissolved, add the apple rings.
    5. 5
      Simmer for 15 minutes on lowish heat until the apples are tender.
    6. 6
      While the apples are simmering, about every 5 minutes gently stir the mixture.
    7. 7
      When the apples are cooked, turn off the heat and allow the apples to cool in the syrup.
    8. 8
      They will continue to darken in color as they sit in the syrup.
    9. 9
      Serve either chilled or at room temperature.

    Browse Our Top Apple Recipes

    Ratings & Reviews:

    • on September 10, 2007


      Thx to PAC Fall 2007, I have today made 2 of the most incredible recipes & this is 1 of them. I wish I had thot of this recipe because cinnamon candies are 1 of my favourite ingredients, I bring them back from the U.S. & I have several recipes using them. These candied apple rings are divine & so easy-to-fix. I got creative & used the metal screw cap from my Amarula bottle to uniformly core the apple slices & it worked like a charm. I made half of them in rings & halved the other slices. These are definitely dessert-worthy, but also would be excellent as a side item to roast pork or roast duck entrees. We tried them 1) Topped w/whipped cream & drizzled w/some of the syrup over it, 2) Served along side frozen vanilla yoghurt that I mixed w/some of the syrup & finally 3) I mixed some of the syrup w/Sprite Zero to make a downright dandy fizzy drink that I garnished w/1 of the rings. I hope to post pics of all 3 for you. *KUDOS* for this spec recipe & thx for sharing it w/us. :-)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Candied Apple Rings or Slices

    Serving Size: 1 (266 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 168.5
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 2.5 mg
    Total Carbohydrate 44.0 g
    Dietary Fiber 3.3 g
    Sugars 39.3 g
    Protein 0.3 g

    The following items or measurements are not included:

    red cinnamon candies

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