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Delicious and nutritious.
Make and share this Candied Almonds recipe from Food.com.
- Spread almonds on a shallow baking sheet.
- Place in cold oven and then set oven for 350 and roast 15-20 minutes, stirring occasionally.
- In a medium saucepan heat honey and butter over medium heat until boiling.
- Turn down heat to medium low and simmer for 2 minutes while stirring occasionally.
- Add almonds and simmer for another 2 minutes, stirring occasionally.
- Transfer almonds with a slotted spoon onto a greased baking sheet and spread into a single layer and let cool slightly.
- In a bowl, toss almonds in sugar to coat.
This is the best recipe, and so easy. I took them to work New Years Eve and they were a hit. I couldn't keep my husband out of them.
Easy and fool proof! Thanks a bunch. I used a non-stick skillet to make clean-up a bit easier, but followed the directions other than that. Thanks!
These were very good--I used 2 1/2 cups almonds and added 1/2 tsp fleur de sel with 1/2 tsp cinnamon to the honey and butter. Super easy and super snacky, this is a keeper!