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    You are in: Home / Recipes / Canadian Wild Berry Sauce Recipe
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    Canadian Wild Berry Sauce

    Canadian Wild Berry Sauce. Photo by PaulaG

    1/1 Photo of Canadian Wild Berry Sauce

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Charmie777's Note:

    From Canadian Living magazine. Partridgeberries are also called lingonberries, and are similar to cranberries in taste. So this is a great substitution.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In saucepan, bring partridgeberries, sugar and 1/4 cup (50 mL) water to boil over medium-high heat, stirring occasionally; reduce heat and simmer for 5 minutes. Add blueberries.
    2. 2
      In small bowl, whisk cornstarch with 2 tbsp (25 mL) cold water; whisk into berries and simmer until thickened, about 2 minutes. Stir in vanilla. (Make-ahead: Let cool and refrigerate in airtight container for up to 4 days; reheat before serving.).

    Browse Our Top Sweet Sauces Recipes

    Ratings & Reviews:

    • on June 25, 2006

      45

      I made this last night for ZWT2. I halved the recipe and used frozen mixed berries and fresh blueberries. I wish I had used two full tbls of cornstarch, because it just didn't thicken up enough for me. Still yummy though. I served it over pound cake cubes. This would be amazing on good vanilla ice cream. YUM! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 20, 2006

      55

      The sauce is not overly sweet and has a nice tartness from the berries. Not having access to ligonberries, I used frozen cranberries as well as frozen wild blueberries. This sauce topped fresh Cranberry Ricotta Pancakes Cranberry Ricotta Pancakes. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Canadian Wild Berry Sauce

    Serving Size: 1 (383 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 198.4
     
    Calories from Fat 3
    76%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.8 mg
    0%
    Total Carbohydrate 49.5 g
    16%
    Dietary Fiber 2.8 g
    11%
    Sugars 38.3 g
    153%
    Protein 0.8 g
    1%

    The following items or measurements are not included:

    lingonberries

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