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    You are in: Home / Recipes / Canadian Swiss Cheese and Ham Tartlets Recipe
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    Canadian Swiss Cheese and Ham Tartlets

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    CallMeCrazy's Note:

    I received this recipe in an email from the Dairy Farmers of Canada.

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    Ingredients:

    Yield:

    Tartlets

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      In a medium bowl combine first four ingredients. (This mixture can be made ahead and refrigerated up to 2 days before using).
    3. 3
      Place tart shells on a large baking sheet and bake for 10 minutes.
    4. 4
      Remove from oven and divide cheese mixture evenly among the shells.
    5. 5
      Return to oven for 10 more minutes, or until filling is hot and melted.
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    Nutritional Facts for Canadian Swiss Cheese and Ham Tartlets

    Serving Size: 1 (416 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 51.7
     
    Calories from Fat 34
    66%
    Total Fat 3.8 g
    5%
    Saturated Fat 2.2 g
    11%
    Cholesterol 13.2 mg
    4%
    Sodium 21.4 mg
    0%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.1 g
    0%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    tart shells

    Detailed Nutrition Values About Nutrition Info

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