Canadian Mojito

READY IN: 5mins
Recipe by evelynathens

By Alison Kent and The Canadian Living Test Kitchen. Rye and blueberries add a Canadian twist to this traditional Cuban cocktail. Garnish each glass with skewered blueberries and mint sprig. Canadian Living Magazine, July 2007.

Top Review by sassafrasnanc

I love this drink! I have to admit though I just couldn't make a mojito with rye whiskey so I substituted it with rum. It was wonderful. A great idea to use lemonade! This was a great recipe find! Thank you. Made near the end of ZWT4 while traveling around with my Babes!

Ingredients Nutrition


  1. In cocktail shaker, combine mint leaves, blueberries and lime juice; muddle. Add lemonade and rye; top with ice cubes. Shake well. Strain into old-fashioned glass. Add splash of soda water.

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