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    You are in: Home / Recipes / Canadian Cheddar Cheese Soup Recipe
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    Canadian Cheddar Cheese Soup

    Canadian Cheddar Cheese Soup. Photo by *Parsley*

    1/2 Photos of Canadian Cheddar Cheese Soup

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Kat's Note:

    A great hearty soup. Very filling.

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    Serves: 4



    Units: US | Metric


    1. 1
      Melt butter in saucepan, and sauté onion and carrots until tender.
    2. 2
      Blend in flour, paprika, dry mustard and bouillon cubes.
    3. 3
      Gradually stir in milk and water.
    4. 4
      Cook over medium heat, stirring constantly until smooth& thick, and mixture comes to a boil.
    5. 5
      Remove from heat.
    6. 6
      Gradually add cheese, continually stirring until melted.
    7. 7
      Serve immediately sprinkled with chopped parsley.

    Ratings & Reviews:

    • on September 16, 2001


      To make this soup just a little richer, I would use two cups of chicken stock instead of the water, and skip the bouillon cubes. Adding a little salt would make up for the loss of flavor.

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    • on July 16, 2010


      Wonderfully cheesy soup! The carrots and onions added a little sweetness and texture. It's not overly rich; just right. I made this as written and sprinkled with croutons and parsley to serve. Thanx for posting this! Yum!

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    • on September 26, 2007


      Great soup! I used stock instead of the bouillion cubes because that's what I had on hand. Nest time I may use some amber beer for part of the stock. Very easy and flavorful! Thanks for a great soup Kat!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Canadian Cheddar Cheese Soup

    Serving Size: 1 (335 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 420.8
    Calories from Fat 292
    Total Fat 32.4 g
    Saturated Fat 20.3 g
    Cholesterol 99.6 mg
    Sodium 1212.7 mg
    Total Carbohydrate 13.3 g
    Dietary Fiber 0.6 g
    Sugars 1.6 g
    Protein 19.5 g

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