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    You are in: Home / Recipes / Canadian Bacon, Bagel, and Green Pepper Sandwiches Recipe
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    Canadian Bacon, Bagel, and Green Pepper Sandwiches

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    1 Total Reviews

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    • on October 15, 2012

      Although I didn't make this exactly as written, I believe I remained true to the spirit of the recipe, particularly since it is so flexible. I used whole wheat bagel thins, which I toasted in the toaster and then buttered. I then proceeded as directed, using a marbled Colby Jack cheese. The sandwich was super tasty and so easy to put together. I will definitely be playing with this some more, but I do have to say that the green pepper and mushrooms are a great feature. Thanks for sharing this family favorite. Made for Fall PAC 2012.

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    Nutritional Facts for Canadian Bacon, Bagel, and Green Pepper Sandwiches

    Serving Size: 1 (267 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 458.9
     
    Calories from Fat 95
    20%
    Total Fat 10.5 g
    16%
    Saturated Fat 4.4 g
    22%
    Cholesterol 40.6 mg
    13%
    Sodium 1670.8 mg
    69%
    Total Carbohydrate 61.6 g
    20%
    Dietary Fiber 3.4 g
    13%
    Sugars 3.2 g
    13%
    Protein 28.5 g
    57%

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