Campfire Potatoes

READY IN: 45mins
Recipe by Kree

This recipe came from Taste of Home magazine. Talk about simple Summer fare! Prep time includes time to slice the potatoes.

Top Review by TinTN

These were fantastic! Made them tonight and will definitely make them again and again. Made one change, I added sliced onions. Delish!

Ingredients Nutrition

Directions

  1. Place half of the potatoes on a large piece of heavy-duty foil.
  2. Sprinkle with Parmesan cheese, parsley, garlic powder, salt, and pepper; dot with butter.
  3. Top with the remaining potatoes.
  4. Fold foil over and seal tightly.
  5. Grill, covered, over medium heat for 30-35 minutes or until the potatoes are tender.
  6. Note: This recipe can be dairy-free if you use soy margarine and soy parmesan.

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