Campfire Peaches & Cream

READY IN: 20mins
Recipe by Chuck in Killbuck

A recipe I found on the net a while back and is really great for a small camping dessert, or around a small bonfire in your yard.

Top Review by Steph/Feltongirl

Everyone at our bonfire loved to eat these peaches. Just a note~ it took longer than expected for them to be cooked soft.

Ingredients Nutrition

  • 4 fresh peaches, washed,cut in half and pitted
  • 14 cup cream cheese
  • 8 milk chocolate kisses

Directions

  1. Fill peach pit holes with cream cheese and one piece of chocolate kiss per half.
  2. Place two peach halves together and wrap with aluminum foil.
  3. Cook around fire 6-10 minutes until peaches are soft when squeezed.
  4. Remove foil and place peaches on a plate for serving.

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