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    You are in: Home / Recipes / Campers Candy Recipe
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    Campers Candy

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Kim1's Note:

    This is something that is so easy but taste good and fun to make with the kids.

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    Ingredients:

    Yield:

    eight b ...

    Units: US | Metric

    • 1 cup milk chocolate chips
    • 3 tablespoons peanut butter
    • 3 cups Rice Krispies

    Directions:

    1. 1
      In a pan over low heat melt chocolate chips and peanut butter.
    2. 2
      Mix together.
    3. 3
      Remove from heat and add rice Krispies.
    4. 4
      Make sure to coat rice krispies.
    5. 5
      Spread into greased pan and refrigerate until firm.

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    Ratings & Reviews:

    • on December 21, 2009

      55

      Yummy! I took this to a gathering. After the first person tried one it was only minutes before the rest was devoured! It's nice to have a rice crispy snack for children that doesn't have food coloring in it. My daughter can't have the marshmallows or marshmallow cream. Thanks for the yummy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2007

      55

      Yummy Yummy. Made them for a dessert party, and everyone liked them... so easy.. so VERY EASY!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 22, 2006

      55

      Made these to add to my cookie trays. Can't believe anything so easy can taste so good. I doubled the recipe and used a 9 x 13 pan. I also melted the peanut butter and chocolate chips in the microwave (2 min. on high) then stirred and zapped another 2 or 3 min. Thanks so much for posting this great recipe, Kim1.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Campers Candy

    Serving Size: 1 (300 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 758.9
     
    Calories from Fat 302
    39%
    Total Fat 33.6 g
    51%
    Saturated Fat 9.2 g
    46%
    Cholesterol 6.5 mg
    2%
    Sodium 1040.7 mg
    43%
    Total Carbohydrate 98.0 g
    32%
    Dietary Fiber 4.3 g
    17%
    Sugars 26.6 g
    106%
    Protein 19.5 g
    39%

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