Total Time
45mins
Prep 0 mins
Cook 45 mins

Source: Just Recipes

Ingredients Nutrition

Directions

  1. Grease a large square of heavy foil.
  2. Arrange potatoes on foil, sprinkle with salt and pepper and cover with sliced onions. Add chunks of butter. Wrap and seal foil.
  3. Cook over hot coals on a grill until done (30-40 minutes depending on fire).
  4. Open foil and add cheddar; cover again and grill for a couple of minutes until cheddar melts.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a