2 Reviews

These are very very good. My store was out of bean sprouts so left them out and could not find the vermicelli rice noodles so I used Maifun rice sticks which I really like and they worked well for this recipe. The flour and water seal was excellent. I only had 1 roll unfold, which is good for me. I think I would increase some of the oyster sauce and soy sauce next time because we could barely taste it. We will be making these again for sure. thanks so much for posting. Made for PAC Fall 2007

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~Nimz~ October 05, 2007
Cambodian Egg Rolls