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Prep 10 mins
Cook 15 mins
Another tasty puertorican recipe. This one also goes well with Mofongo or just tostones.
Make and share this Camarones Al Ajillo (Garlic Shrimp) recipe from Food.com.
- In a deep frying pan saute garlic.
- Once garlic is a light golden color, add shrimp and remaining ingredients.
- Cook 8-10 minutes so that the garlic will blend with the shrimp.
- Serve and garnish with cilantro.
Just wonderful!! Absolutely an A+ recipe, very simple and easy to make. A definite crowd pleaser! Thanks for the great recipe!!