Total Time
25mins
Prep 15 mins
Cook 10 mins

Ingredients Nutrition

Directions

  1. Preheat oven to 400F and spray baking sheet with cooking spray.
  2. In bowl combine first four ingredients; set aside.
  3. Roll each biscuit between 2 sheets of floured wax paper, forming four 6-inch circles.
  4. Spoon 1/4 of cheese mixture onto center of each.
  5. Moisten edges of dough slightly, then fold each circle in half over the cheese filling (the edges can be attractively crimped with the times of a fork).
  6. Bake ten minutes or until golden brown.

Reviews

(1)
Most Helpful

This was a great recipe. My Hubby loved it [which is amazing]. I was looking for a WW recipe that uses ham, b/c we had some leftover. I'm glad I found this one. The only changes I made were to use skim ricotta and mozzarella, instead of part-skim.

New Mommy and Lovin' It December 14, 2006

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