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Showing 1-4 of 4
By Chef #894621
on August 19, 2008
I didnt care for this , the calzones turned out very soggy. Im will not make this again and it also seemed that it would not make a great item to pack in a lunch box due to its sogginess.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Chef #261508
on August 29, 2007
We really liked this. I was browsing trying to find something that would be good for after school snacks. This is perfect.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on August 29, 2007
Very good! I basically followed the recipe, adding in some diced pepperoni & minced onions, and leaving out the green peppers. Next time I might add some seasonings to the crust, or maybe use homemade, as it was a bit bland- but that obviously will depend on what brand of premade crust you buy. I didn't think the baking time seemed long enough, but it actually was- mine were done in nine minutes. Three adults and one preschooler all enjoyed these- thanks for sharing!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Chef #453961
on February 20, 2007
Serving Size: 1 (87 g)
Servings Per Recipe: 6
The following items or measurements are not included:
prepared pizza crust