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    You are in: Home / Recipes / Calypso Strawberry-Mango Salsa Recipe
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    Calypso Strawberry-Mango Salsa

    Calypso Strawberry-Mango Salsa. Photo by Neonprincess

    1/2 Photos of Calypso Strawberry-Mango Salsa

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Dancer^'s Note:

    This is great with barbecued fish or chicken, its also goes well with unsalted crackers for a good snack.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In bowl, toss all ingredients except salt to blend thoroughly.
    2. 2
      Mix in salt.
    3. 3
      Serve immediately or cover and refrigerate up to two days.
    4. 4
      Serve with corn chips, chicken or mild, white fish.

    Browse Our Top Salsas Recipes

    Ratings & Reviews:

    • on July 07, 2008

      55

      Wonderful mix of flavors and very very refreshing on a hot summer day. I serve with Flat Earth Chips as a great snack!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2006

      55

      This is an amazing salsa! I didn't have green onions, so I used some red onion instead. I also left out the pepper flakes, as I was taking this to a picnic and didn't want my toddler niece biting on one. I will definitely be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Calypso Strawberry-Mango Salsa

    Serving Size: 1 (204 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 74.0
     
    Calories from Fat 4
    32%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.6 mg
    0%
    Total Carbohydrate 18.6 g
    6%
    Dietary Fiber 3.1 g
    12%
    Sugars 13.6 g
    54%
    Protein 1.1 g
    2%

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