Calypso Rice
- Ready In:
- 40mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 1 1⁄2 cups low sodium chicken broth
- 1⁄2 cup unsweetened pineapple juice
- 1 cup uncooked rice
- 1 medium onion, chopped
- 1⁄2 red bell pepper, chopped
- 1⁄2 green bell pepper, chopped
- 1⁄2 teaspoon turmeric
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon black pepper
- 1⁄4 cup fresh parsley, chopped (optional)
directions
- In a medium saucepan, bring broth and pineapple juice to a boil over high heat.
- Add remaining ingredients except parsley.
- Reduce heat to low and cook, covered, for 20 minutes.
- Remove from heat and let stand, covered for 5 minutes or until all liquid is absorbed.
- Fluff rice with a fork and serve with fresh parsley prinkled on top, if desired.
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Reviews
-
I made this rice for the Judeva cookathon, it was good, but there was just something missing, although I increased the turmeric, I think it could have even used more (just personal taste) I also felt it needed more heat. I also added in fresh minced garlic, I will make again, and mabey add in some sliced almonds. Thanks for sharing...Kittencal:)
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This was a tasty and pretty rice dish. My non-onion eating fiance didn't even realize there were onions in it; I couldn't taste them either. The "picky boys" didn't like it, but then, they don't like most things except for pizza and cookies. I enjoyed both the appearance and flavor of this rice. Recipe was made as directed, except that I didn't use the parsley (didn't have any fresh). Thank you for a change of pace from boring old white rice.
RECIPE SUBMITTED BY
Judedeva
Springdale, AR
My name is Jude and I am 50 years old. I have worked outside the home and been a full-time homemaker. I am currently atending college witrh an eye toward becoming an English teacher. It is a lifelong dream of mine and now I am reaching for it.I was the Betty Crocker Homemaker of Tomorrow in 1975 at my school. My mother was a professional cook. I learned more from her than I did in 5 years of home-ec. I "just know" how much of each ingredient she used and have not got her recipes written down, but learned instead. I love "cooking", reading, and playing The Sims on the PC. I have 2 children, a son aged 29 and a daughter aged 17.