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    You are in: Home / Recipes / Calvin's Peanut Butter Sandwich Recipe
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    Calvin's Peanut Butter Sandwich

    Calvin's Peanut Butter Sandwich. Photo by Perfect Pixie

    1/1 Photo of Calvin's Peanut Butter Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    A Messy Cook's Note:

    “How’s my peanut butter sandwich coming? You’re using chunky peanut butter, right? I won’t eat smooth! Make it an open face sandwich, too! Don’t put any jelly on it or anything! And use some normal bread! I don’t like those weird grain breads! Did you cut it diagonally? I like triangles better than rectangles, so be sure to cut it right!” --a classic from the Calvin and Hobbes collection “The Revenge of the Baby-sat,” by Bill Watterson.

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    Ingredients:

    Yield:

    sandwich

    Units: US | Metric

    Directions:

    1. 1
      Spread peanut butter on bread; do not use jelly or any other superfluous ingredient.
    2. 2
      Leave the sandwich “open” (don’t fold it) and cut into two triangles.
    3. 3
      Serve immediately.

    Ratings & Reviews:

    • on July 09, 2007

      55

      So simple, but so perfect. Thanks for Posting. Miss Pixie x x x :D

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2005

      55

      You may get oodles of reviews for this very simple recipe from peanut butter lovers around the world. But I'm so glad you posted this because simplicity often yields the yummiest of indulgences. The only thing I think Calvin- or was it Hobbes? may have overlooked is that it has to be Jif!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 02, 2005

      55

      Mmmmmmmm this is yummilicious! I enjoyed this with my neice. Thanks, this one rocks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Calvin's Peanut Butter Sandwich

    Serving Size: 1 (57 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 254.9
     
    Calories from Fat 151
    59%
    Total Fat 16.8 g
    25%
    Saturated Fat 2.7 g
    13%
    Cholesterol 0.0 mg
    0%
    Sodium 325.7 mg
    13%
    Total Carbohydrate 19.5 g
    6%
    Dietary Fiber 3.1 g
    12%
    Sugars 3.7 g
    15%
    Protein 9.6 g
    19%

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