California Style Thighs

READY IN: 30mins
Recipe by Chef mariajane

Another recipe that I found in out local newspaper, I haven't tried it yet, but sounds delicious, so I thought I'd post it for everyone to enjoy. This is on our weekend to do list!!

Top Review by lin18760

Wow!!This was fast,easy to prepare and best of all very very tasty. Served with rice & broccoli, will make often. I did use boneless/skinless chicken,thats all I had,will try with bone in next time. Thanks.

Ingredients Nutrition

Directions

  1. Preheat oven to 435°F
  2. In a 9x13-inch casserole dish, stir orange juice with salsa, soy sauce and sugar, if using. Add chicken and turn over several times to coat with mixture.
  3. Bake uncovered in center of oven, turning chicken every 10 minutes, until it is dark golden brown, about 30 minutes. If chicken is browning too quickly, loosly cover with a piece of foil.
  4. Serve immediately and drizzle pan sauce overtop. Perfect with rice and broccoli.

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