Prep 20 mins
Cook 0 mins
A variation of Lipton's California Dip.
- 1 cup sour cream
- 1 cup mayonnaise
- 1 (2 ounce) envelope Lipton Onion Soup Mix
- 1 cup chopped cooked shrimp
- 1 tablespoon Old Bay Seasoning
- 1 teaspoon Worcestershire sauce
- In a medium bowl, mix together the sour cream, mayonnaise, and soup mix; blend well.
- Add in the shrimp, Old Bay seasoning, and Worcestershire sauce; stir to blend.
- Cover w/ plastic wrap and refrigerate at least 2 hours.
- Serve w/ crackers.