I think most people know what goes into a Californis Roll, but you have to have a high level of appreciation for this recipe because of the well-written, spot-on directions. Of you follow these directions to the letter (especially for the rice preparation), you will have perfect California Rolls. I made these exactly as written, then rolled about half of the pieces in sesame seeds and drizzled with wasabi sauce. Thanx so much for taking the time to type out such precise directions! I have a new sushi-making hobby!