California Pizza Kitchen Chopped Salad

READY IN: 35mins
Recipe by Pam-I-Am

Every time I eat at CPK, I have to have this salad! I love the tangy dressing, the fresh basil, the crispness of the ingredients. My husband got their cookbook for Christmas one year and I enjoy making it at home occasionally too!

Top Review by Dr.Love

Everyone at our dinner party loved this salad. Next time I will not mix the entire dressing with the greens. There was some salad left over and by the next day it would have been mush. I made the dressing 2 days early for the flavors to meld and then let it come to room temp before tossing with the salad.

Ingredients Nutrition

Directions

  1. For salad, toss together the ingredients in a large bowl and chill in your refrigerator.
  2. For dressing, whisk together ingredients in a small bowl and chill for an hour.
  3. Just before serving, toss dressing with salad and serve on small individual plates.
  4. Can serve 4 for a main dish or 8 for small side salads.

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