Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / California Pink Shrimp Omelette Recipe
    Lost? Site Map

    California Pink Shrimp Omelette

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    SnowHat's Note:

    from internet. mmmm shrimp. :)

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email




    Units: US | Metric


    1. 1
      Pour nonfat egg substitute into a small bowl, add water, dill and black pepper.
    2. 2
      Beat with a whisk until foamy.
    3. 3
      Spray a 6-8 inch nonstick skilllet with nonstick cooking spray and set over medium heat.
    4. 4
      When skillet is hot, add the egg mixture.
    5. 5
      Push the egg mixture toward the center of the pan with a spatula until the mixture begins to set.
    6. 6
      Place the goat cheese and California Pink Shrimp meat on half of the egg mixture.
    7. 7
      Fold the other half over the filling and slide the omelette onto a warm dinner plate.
    8. 8
      Garnish the top with chopped chives.

    Browse Our Top Breakfast Recipes

    Ratings & Reviews:

    • on October 19, 2008


      Loved the taste of this! Don't think I've ever had an shrimp omelette before, but here, the combo of shrimp & goat cheese & dill (which I included) was very satisfying! A keeper of a recipe! [Tagged, made & reviewed in Think Pink in Honor of Breast Cancer Awareness]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 12, 2008


      Yum! I guess I still need practice in omelette making as this one wasn't my prettiest attempt but it sure did taste great! I used a sheep's milk feta as I had it on hand, and 2 large eggs instead of the egg substitute. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for California Pink Shrimp Omelette

    Serving Size: 1 (188 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 168.7
    Calories from Fat 46
    Total Fat 5.1 g
    Saturated Fat 1.0 g
    Cholesterol 91.6 mg
    Sodium 310.4 mg
    Total Carbohydrate 1.3 g
    Dietary Fiber 0.0 g
    Sugars 0.8 g
    Protein 27.1 g

    The following items or measurements are not included:

    soft fresh goat cheese

    Ideas from


    Over 475,000 Recipes Network of Sites