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This was excellent! I added some diced red, yellow and orange pepper and some diced water chestnuts. YUMMY! This will definitely be a regular at my house.
This salad was absolutely delicious! My husband and I had it sat. Nite, sun. Nite, and my husband woke up mon. Morning wanting to take some for his lunch, but there was none left! Thanks for the recipe, picholine!
Impressed! I really enjoyed this crab salad. I am not a big dill fan so I was nervous. I would defineately make this again. I bet garlic would be great in here also. Thanks!
Yummy! VERY VERY GOOD!! omitted black ollves and avocado.
very good but the kids turned their noses up at it but I thought it had a good flavor
This is absolutely delicious! When I read this recipe, I knew it was for me because I love imitation crab, black olives, and avocados. I followed the recipe exactly. I only had one problem, I couldn't stop eating it!!!! :-)
I didn't make this recipe. However, I did buy pre-made crab salad which had no taste. So, I took your suggestions and added the lemon juice, apple cider vinegar, soy sauce, dill weed, worcestershire sauce and some freshly ground sea salt and pepper. WOW!!!! I've got a great crab salad now! It's delicious and full of flavor. Thanks for listing this recipe and making it easy for me to convert a bland salad into something amazing!!!! Blessings
Unbelievable! I used king crab legs and omitted the olives (personal choice) - served it as a wrap for my husband's lunch. He said we should have it for dinner next time with a nice Sauvignon Blanc! Thank you for sharing this wonderful recipe!
I LOVE this salad! I keep coming back to it for a quick and easy lunch. It is simply delicious. The flavors are so delicate and refreshing. I've tried to add asparagus in the past but it just throws everything off. Now I make it according to the recipe (minus the olives as I don't like them) and keep it in the fridge to pick at whenever I feel like it! (It never lasts long!!) This is a definite favorite!!