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    You are in: Home / Recipes / California Consomme Recipe
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    California Consomme

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 14, 2009

      This soup is very fresh and light; easy to put together. I used home made broth and port (did not have Sherry). Next time I might add a bit of broth to the avocados and lemons and let sit for a bit before adding the remaining broth to the bowls. The lemony flavour came through better at the end of the bowl. Made for 1-2-3 hit wonders

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    • on January 31, 2008

      123 Hit Wonders 2008 ~ This was quick and easy to put together with lovely flavors. As the other reviewer said, it would make a nice, light starter to any meal. Don't forget the sherry as it really makes a difference.

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    • on October 28, 2007

      This recipe couldn't have been easier. It tasted fresh and light, but also much more complex and flavorful than ordinary broth. This would make an excellent first course for a heavy meal. I made this keeper recipe for photo tag.

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    Nutritional Facts for California Consomme

    Serving Size: 1 (368 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 229.5
     
    Calories from Fat 106
    46%
    Total Fat 11.7 g
    18%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 1029.8 mg
    42%
    Total Carbohydrate 13.1 g
    4%
    Dietary Fiber 6.3 g
    25%
    Sugars 2.0 g
    8%
    Protein 8.4 g
    16%

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