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    You are in: Home / Recipes / California Casserole Recipe
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    California Casserole

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    yamma's Note:

    My friend Cathy brought this to a get together and it tastes so good. Something different from the usual fare we have. Everyone enjoyed it, and I bummed the recipe to share with you all.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute onion in butter, remove from heat.
    2. 2
      Stir in rice, sour cream, cottage cheese, Bay leaf, salt and pepper.
    3. 3
      Spray or lightly butter a 9x13 baking dish.
    4. 4
      Layer half the rice mixture, half the chillies and sprinkle with half the cheese.
    5. 5
      Repeat layer.
    6. 6
      Bake uncovered 35 minutes at 375 degrees.
    7. 7
      Remove from oven and sprinkle with parsley.

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    Ratings & Reviews:

    • on April 18, 2012

      55

      I LOVE this recipe. I have discovered that it is a very versatile casserole. I have added chicken, hamburger or ground turkey, and ham to it different times and it always tastes great. i also wanted to let you know that it adds so much more flavor if you add the green chilies, undrained to it when you cook the rice. It is great if you don't but it adds sooo much flavor in my humble opinion. Thanks for posting this one.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for California Casserole

    Serving Size: 1 (275 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 447.6
     
    Calories from Fat 251
    56%
    Total Fat 27.8 g
    42%
    Saturated Fat 16.7 g
    83%
    Cholesterol 79.2 mg
    26%
    Sodium 516.7 mg
    21%
    Total Carbohydrate 35.4 g
    11%
    Dietary Fiber 1.2 g
    5%
    Sugars 5.9 g
    23%
    Protein 14.5 g
    28%

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