Calendula Drop Cookies
photo by Denys B.
- Ready In:
- 45mins
- Ingredients:
- 11
- Yields:
-
2 dozen
ingredients
- 6 calendula flowers
- 1⁄2 cup butter, room temp
- 1⁄2 cup sugar
- 2 oranges, zest of, grated
- 2 tablespoons orange juice concentrate, at room temp
- 1 teaspoon vanilla
- 2 eggs, lightly beaten
- 2 cups flour
- 2 1⁄2 teaspoons baking powder
- 1⁄4 teaspoon salt
- 1 cup almond halve
directions
- Preheat oven to 350°F.
- Lightly grease 2 cookie sheets.
- Rinse flowers and pull off petals, set aside.
- In a bowl, cream butter, sugar and orange rind till fluffy.
- Add orange juice concentrate and vanilla.
- Mix in eggs, stirring till blended.
- Sift together flour, baking powder and salt.
- Blend calendula petals and dry ingredients into creamed mixture.
- Drop dough by teaspoonfuls onto cookie sheet.
- Press an almond half on top of each.
- Bake 12-15 minutes.
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RECIPE SUBMITTED BY
Alia55
Canada
After several floods to my basement, I am starting to input all of the many many recipes that I've been collecting for years. I didn't realize just how many I had saved up... must make note to self.. step away from the cookbooks!