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    You are in: Home / Recipes / Caldo Verde Recipe
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    Caldo Verde

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    raposok's Note:

    My husband's favourite soup.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sautee onion and garlic in olive oil until translucent.
    2. 2
      Add potato and water. Boil until potato is soft.
    3. 3
      Mash potato.
    4. 4
      Add boullion cube and fried chorizo.
    5. 5
      Add collards and boil until the collards are emerald green in colour.

    Ratings & Reviews:

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    Nutritional Facts for Caldo Verde

    Serving Size: 1 (288 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 52.5
     
    Calories from Fat 13
    26%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 70.7 mg
    2%
    Total Carbohydrate 8.6 g
    2%
    Dietary Fiber 3.1 g
    12%
    Sugars 0.8 g
    3%
    Protein 2.5 g
    5%

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