Calamari With Preserved Lemon by Mean Chef

Total Time
16mins
Prep 15 mins
Cook 1 min

I adopted this recipe, its a keeper for sure, there was no original intro as the title speaks for itself.

Ingredients Nutrition

Directions

  1. Mix together flour,salt, black pepper and cayenne.
  2. Dredge calamari in flour mixture, bounce in a large strainer to get off excess.
  3. Deep fry calamari about 1 minute.
  4. Drain on paper towels.
  5. Toss calamari with parsley and preserved lemon.
  6. Add more salt if desired.

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