Calamari With Preserved Lemon by Mean Chef

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READY IN: 16mins
Recipe by Dawnab

I adopted this recipe, its a keeper for sure, there was no original intro as the title speaks for itself.

Ingredients Nutrition


  1. Mix together flour,salt, black pepper and cayenne.
  2. Dredge calamari in flour mixture, bounce in a large strainer to get off excess.
  3. Deep fry calamari about 1 minute.
  4. Drain on paper towels.
  5. Toss calamari with parsley and preserved lemon.
  6. Add more salt if desired.

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