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    You are in: Home / Recipes / Cake' N' Cheese Cake Recipe
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    Cake' N' Cheese Cake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Barb in WNY's Note:

    Cake and filing are baked all at once. Then topping is added.

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    Ingredients:

    Servings:

    Units: US | Metric

    Cake

    Cheese Filling

    Topping

    Directions:

    1. 1
      Cake: In a small mixer bowl, combine all cake ingredients.
    2. 2
      Beat at medium speed until well blended.
    3. 3
      Spread in the bottom of greased and floured 9-inch square pan.
    4. 4
      Pour cheese filling over batter.
    5. 5
      Bake at 350F for 35 to 45 minutes or until firm when touched in center.
    6. 6
      Spread with topping.
    7. 7
      Cool at least 4 hours before serving.
    8. 8
      Cheese Filling: In small mixer bowl, combine all ingredients.
    9. 9
      Beat at medium speed until well blended.
    10. 10
      Topping: In mixing bowl, combine all ingredients.

    Ratings & Reviews:

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    Nutritional Facts for Cake' N' Cheese Cake

    Serving Size: 1 (121 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 460.3
     
    Calories from Fat 259
    56%
    Total Fat 28.8 g
    44%
    Saturated Fat 17.4 g
    87%
    Cholesterol 154.1 mg
    51%
    Sodium 337.8 mg
    14%
    Total Carbohydrate 44.2 g
    14%
    Dietary Fiber 0.3 g
    1%
    Sugars 32.1 g
    128%
    Protein 7.0 g
    14%

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