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    You are in: Home / Recipes / Cake Mix Chocolate Almond Biscotti Recipe
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    Cake Mix Chocolate Almond Biscotti

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on February 02, 2012

      I had no problems with this recipe except for a little crumbling when I cut the log....which happens no matter what biscotti recipe I use. I used A Betty Crocker devil's food cake mix because that is what I had on hand. I bookmarked the recipe and plan to use it over and over again.

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    • on December 24, 2008

      I bought a bunch of DH mixes on sale and regretted buying so many until I came across your recipe. Very easy to make and they freeze very well - if they last that long!

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    • on November 23, 2008

      I was looking for something "different" to do with the glut of cake mixes I have, and I was SURE this would go over well with everyone because they generally like chocolate and they generally like biscotti-type cookies, but it just didn't... I'm really not quite sure why. It was very hard to shape them into logs, because the dough was SO sticky. I should have taken them out of the oven a little sooner, too, because even though they weren't firm when I DID take them out, they wound up being too hard in the end. I used sliced almonds instead of slivered, because that's what I had on hand. It was worth a try, though -- thanks for posting!

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    • on September 12, 2008

      Very good and easy. I was given a ton of cake mixes and it was great to be able to use it for something other than cake or cupcakes. I didn't have any chocolate syrup so I substituted hazelnut flavored coffee syrup and chopped hazelnuts for the almonds. Very nice blend of flavors.

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    • on February 28, 2008

      I forgot to rate this one! This is the second time I'm making this recipe (made once before for the tag-a-thon).... I loved these! They are so easy to make and they last in an airtight container for weeks! Great recipe - this time, I'm subbing the almonds for walnuts - Yum!

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    • on February 18, 2008

      These were my very first biscottis and I was more than a little nervous, but with Kitten's easy and helpful instructions, they came out fantastic! Thank you Kitten for sharing this great recipe! Due to a mistake on my part, I will post the pic I have a little later.

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    Nutritional Facts for Cake Mix Chocolate Almond Biscotti

    Serving Size: 1 (27 g)

    Servings Per Recipe: 35

    Amount Per Serving
    % Daily Value
    Calories 138.0
     
    Calories from Fat 66
    47%
    Total Fat 7.3 g
    11%
    Saturated Fat 2.8 g
    14%
    Cholesterol 17.6 mg
    5%
    Sodium 157.3 mg
    6%
    Total Carbohydrate 17.1 g
    5%
    Dietary Fiber 0.9 g
    3%
    Sugars 8.0 g
    32%
    Protein 2.3 g
    4%
    Detailed Nutrition Values About Nutrition Info
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