Cajun Style Shrimp
- Ready In:
- 20mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 2 slices bacon
- 2 tablespoons flour
- 1 medium onion (chopped)
- 1⁄2 cup chopped celery
- 1⁄2 cup chopped green bell pepper
- 1 large garlic clove (minced)
- 1⁄2 teaspoon dried crushed thyme leaves
- 1⁄2 cup v- 8 vegetable juice
- 1 tablespoon hot sauce
- 1 lb large shrimp (shelled and deveined)
- 4 cups cooked rice
directions
- In large skillet cook bacon until crisp. Set aside. In 2T. drippings cook flour 1 minute, stirring constantly. Add veggies and thyme. Cook until veggies are tender, stirring occasionally. Stir in V8 juice, hot sauce and shrimp. Cook until shrimp are pink and opaque. Serve over hot cooked rice. Top with crumbled bacon, if desired.
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Reviews
-
This recipe had a wonderful flavor, however we had to add a little more juice to cook the veggies in and put a top on it and let it cook and make a little juice and then add a little more juice to what the recipe originally called for to be added later. But it was VERY GOOD! We crumbled the bacon but just mixed it up all together and it added a nice little flavor.
RECIPE SUBMITTED BY
Barenakedchef
United States