Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cajun-Style BBQ Shrimp Recipe
    Lost? Site Map

    Cajun-Style BBQ Shrimp

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    dawnie2u's Note:

    This recipe is from my friend Linda, who has gone to JazzFest since I have known her. This is such a flavorful dish and the French bread is a must for sopping up the delicious sauce. I served this with Chicken and Sausage Gumbo for a birthday dinner, and everyone loved it.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Peel and butterfly shrimp (leaving on tail), set aside. Melt butter, add oil, paprika, oregano, thyme, lemon juice, cayenne, black pepper, pepper flakes, and garlic.
    2. 2
      Bring to a boil.
    3. 3
      Whisk in chicken broth, let stand for 30 minutes. Remove from heat. (Sauce can be prepared ahead of time.)
    4. 4
      Return shrimp to pan and cook until done. Serve with French bread on the side to dip in juice.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Cajun-Style BBQ Shrimp

    Serving Size: 1 (380 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 894.5
     
    Calories from Fat 399
    44%
    Total Fat 44.3 g
    68%
    Saturated Fat 18.0 g
    90%
    Cholesterol 406.6 mg
    135%
    Sodium 1288.2 mg
    53%
    Total Carbohydrate 64.4 g
    21%
    Dietary Fiber 4.5 g
    18%
    Sugars 0.8 g
    3%
    Protein 57.6 g
    115%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites