Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cajun Spice Rub Mix Recipe
    Lost? Site Map

    Cajun Spice Rub Mix Recipe

    Cajun Spice Rub Mix Recipe. Photo by Rita~

    1/5 Photos of Cajun Spice Rub Mix Recipe

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Rita~'s Note:

    Give your life a kick! Use this mixture for barbecue or blackened steaks, shrimp, ribs, chicken, blackened fish, cajun soups, gumbos or sauces.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together and place in a jar.
    2. 2
      Store in a cool, dark place up to 1/2 a year.
    3. 3
      Enjoy!

    Ratings & Reviews:

    • on January 03, 2011

      55

      I cut the salt to only 1/8 cup. Absolutly love this. I put it on everything...grilled veg, rice, chicken, and fish. Can't say enough about it. Its a must.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 07, 2012

      55

      This is the best. Love it, love it, love it. Have used it on several different meats and on my favorite Halibut. It is great on fish. Great job Rita!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2010

      55

      I can't stop sneezing LOL!!! Anyhoo, this is good stuff! Used it to make some Cajun Peanuts for gift giving this holiday season and I have some left over to use in general cooking. I too cut the salt in half, only because I was using it on salted nuts and sesame sticks. Sprinkled some on my microwave popcorn this evening and it was GREAT!!! Thanks Rita (and congrats on being the Veggie VIP this month)!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

    Advertisement

    Nutritional Facts for Cajun Spice Rub Mix Recipe

    Serving Size: 1 (276 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 384.4
     
    Calories from Fat 101
    26%
    Total Fat 11.2 g
    17%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 57181.8 mg
    2382%
    Total Carbohydrate 78.5 g
    26%
    Dietary Fiber 36.0 g
    144%
    Sugars 7.8 g
    31%
    Protein 17.7 g
    35%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes