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This is an excellent bread, but the recipe makes a 1 1/2-pound loaf, not a 2-pound loaf. Paul Prudhomme's Seafood Magic is a good seasoning to use.

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Chocolatl March 05, 2010

Made small loaves of this for the holidays and got good reviews from everyone who received it. Goes great with a hot bowl of soup!

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Kerena January 13, 2007
Cajun Spice Bread (for the Bread Machine)