Cajun Rubbed Pork Chops

lynettejs's Note:

Really moist and tasty chops! Just add garlic mashed potatoes and corn on the cob for a perfect meal.

• Total Time: 15 mins
• Prep Time: 5 mins
• Cook Time: 10 mins

Ingredients:

Servings: 2

• 2 butterfly boneless pork chops
• 1 ½ tablespoons paprika
• 1 ½ teaspoons sage
• 1 teaspoon salt
• 1 teaspoon pepper or 1 teaspoon cayenne pepper
• 1 teaspoon garlic powder
• 2 tablespoons oil

Directions:

1. Combine spices, mix well.
2. Rub mixture thoroughly onto both sides of each chop.
3. Pan fry in oil, cooking both sides, until done.

Reviews

[Wife2uRick]

I wanted to try this recipie but it did not say how long to cook on each side.. I will try one day then check doneness using meat themamtor, then post my results.

[gailanng]

Today I served these chops to my Cajun cousin. She said, "It in da blood. You can cook, sher (shah)". Her highest compliments.

[Bergy]

What a treat this was to BBQ- The color is fantastic and the flavor MMMM I used hot Hungarian Paprika and it gives a bit of kick. Pork steaks were on sale so that is what I used thanks for a keeperlynettejs