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    You are in: Home / Recipes / Cajun Rice Recipe
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    Cajun Rice

    Cajun Rice. Photo by Katanashrp

    1/7 Photos of Cajun Rice

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Darlene Summers's Note:

    This is another recipe I got from one of our potlucks at work. My husband likes this one. It is a little warm, so better test it before giving it to the kids.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook onion in oil till tender but still opaque.
    2. 2
      Add broth, pepper strips and seasonings.
    3. 3
      Bring to a rolling boil; stir in rice.
    4. 4
      Cover and remove from the heat.
    5. 5
      Let set for 5 minutes.
    6. 6
      Fluff with a fork.

    Browse Our Top White Rice Recipes

    Ratings & Reviews:

    • on January 14, 2011

      55

      This was great! As always I changed things up a bit. Used two 14 oz. cans of chicken broth to cook 1 1/2 cups regular long grained rice instead of using minute rice. And 3 tsp of cajun seasoning instead of the chili powder, thyme, and paprika with a few shakes of cayenne pepper, granulated garlic, and some seasoning salt when cooking the peppers and onion. Mixed the onion, peppers and seasonings with the cooked rice. Came out great. And was the perfect side to the spicy catfish tenders Spicy Catfish Tenders With Cajun Tartar Sauce. Thanks for posting. This is a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 03, 2013

      55

      This recipe was some of the best cajun rice I've had in a long time! I really enjoyed the heat that came along with it. I used cayenne pepper for my "ground red pepper" so it got pretty warm. I'll definitely be making this again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 22, 2010

      55

      I love this rice! I've made it many times now and my husband and I really enjoy it. The last time I made it I didn't have an onion or a pepper so just made the rice with the seasonings and it was still delicious. I've found that I need to add a little more liquid or cut the rice down a little because mine sometimes comes out a little undercooked.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Cajun Rice

    Serving Size: 1 (216 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 239.6
     
    Calories from Fat 72
    30%
    Total Fat 8.0 g
    12%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 343.8 mg
    14%
    Total Carbohydrate 35.4 g
    11%
    Dietary Fiber 2.4 g
    9%
    Sugars 3.3 g
    13%
    Protein 5.7 g
    11%

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