Cajun Remoulade Sauce
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
1
ingredients
- 1 cup mayonnaise
- 1⁄4 cup finely chopped dill pickle
- 1 small scallion (finely chopped)
- 1 tablespoon drained capers (chopped)
- 1 tablespoon lemon juice (fresh)
- 1 teaspoon Dijon mustard
- 1 teaspoon hot sauce
directions
- Mix mayonnaise,pickle,scallion,capers, lemon juice,mustard and hot sauce in a small bowl until well blended.
- Cover and refrigerate up to 2 days.
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RECIPE SUBMITTED BY
Mary in LA.
United States
I was born in New York. Lived all over the US. But now I live in LA. I love to cook,
since the 8th grade when I won first prize,a metal and a Cooking Book.
I love steak, mashed potatoes, corn on the cob,
and strawberry cheesecake.