Cajun Remoulade Sauce

READY IN: 3mins
Recipe by Fauve

A spicy little sauce to top off any kind of fried fare... Try it as a dip for pretzels or veggies. It's like ketchup...many many uses!

Top Review by mleog

This is great -- we eat it on tuna burgers.

Ingredients Nutrition


  1. Mix all ingredients together.
  2. Cover and refrigerate up to 3 days.
  3. Use on fried fish, french fries-- use your imagination!

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