Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cajun Rattlesnake Pasta Recipe
    Lost? Site Map

    Cajun Rattlesnake Pasta

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    Happy Hippie's Note:

    I ran across this irresistable recipe on Allrecipes website. It was posted by Zlatko Muminovic. He states: "A rich creamy and lightly spicy pasta dish with fresh vegetables and rattlesnake meat or grilled chicken." Cook's Note: Make sure that your rattlesnake meat is thoroughly washed and free of any bones before cutting and cooking.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb fettuccine pasta, dry
    • 2 tablespoons vegetable oil
    • 1/4 cup onion, sliced
    • 1/2 cup yellow squash, chopped
    • 1/2 cup zucchini, cut diagonally into 1/2 inch thick slices
    • 3/4 cup mushroom, sliced (optional)
    • 1 1/4 cups heavy cream
    • 1 jalapeno pepper, seeded and minced
    • 1 teaspoon garlic, minced
    • 1 tablespoon Dijon mustard
    • 1 tablespoon cajun seasoning
    • 1/2 cup parmesan cheese, grated
    • 1/2 cup tomato, diced
    • salt and pepper
    • 3 tablespoons vegetable oil
    • 1 lb rattlesnake, cut into 1/2 inch pieces (can use chicken)
    • flour (for dredging)

    Directions:

    1. 1
      Bring a large pot of lightly salted water to a boil.
    2. 2
      Add fettuccine and cook for 8 to 10 minutes or until al dente; drain.
    3. 3
      Meanwhile, heat 2 tablespoons of oil in a large skillet over medium-high heat.
    4. 4
      Add the onions, squash, zucchini, and mushrooms; cook and stir for 5 minutes, until the vegetables are heated through but still firm.
    5. 5
      Pour in the cream and the cooked fettucine and simmer for 4 minutes.
    6. 6
      Mix in the jalapeno, garlic, mustard, and Cajun seasoning and cook for 1 minute.
    7. 7
      Stir in the Parmesan cheese and the tomatoes.
    8. 8
      Reduce the heat to low.
    9. 9
      Preheat 3 tablespoons of oil in a large skillet over high heat.
    10. 10
      Dredge the rattlesnake meat (or chicken) in flour and pan fry for 5 minutes or until well done.
    11. 11
      Arrange the meat on top of the vegetables and pasta to serve.

    Browse Our Top Wild Game Recipes

    Ratings & Reviews:

    • on December 18, 2008

      45

      It's pretty close to my recipe, which I will have to post sometime. I like to use roasted red peppers and lots of cayenne! Up north, we have to use chicken, but I have had the real deal in Louisiana. Glad to see this recipe on here!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cajun Rattlesnake Pasta

    Serving Size: 1 (251 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 537.1
     
    Calories from Fat 305
    56%
    Total Fat 33.9 g
    52%
    Saturated Fat 14.6 g
    73%
    Cholesterol 130.5 mg
    43%
    Sodium 197.0 mg
    8%
    Total Carbohydrate 45.6 g
    15%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.3 g
    5%
    Protein 13.3 g
    26%

    The following items or measurements are not included:

    rattlesnake

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites