Cajun Rémoulade Sauce

Be the first to review
READY IN: 30mins
Recipe by -Mary-

Remoulade Sauce from Southern Living

Ingredients Nutrition


  1. Process first 13 ingredients and salt and pepper to taste in a food processor 30 to 40 seconds or until finely chopped.
  2. Serve immediately or chilled.
  3. Refrigerate in an airtight container up to 3 days.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a