Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

This is spicy and wonderful. One of my family's favorites. The roast turns out so juicy.

Ingredients Nutrition


  1. Combine all seasonings and rub well over all surfaces of roast. Place roast in shallow pan and roast in 350 oven for about an hour until internal temp is 155 to 160 degrees F.
  2. Remove from oven, and let rest 5-10 minutes before slicing.
Most Helpful

This recipie was all it said. Very moist & tasty. I was wondering if there isn't a cajun seasoning that you could purchase thought rather than doing your own. I had plenty left over though & bagged it for another time. Don't overcook! Delicious!

LouAnne March 25, 2004

Stupendous!! LOVED this rub! . Seemed like a lot of rub but I used it all and it was not overwhelming. Definitely wakes up the taste buds in a delicious way. .

sugarpea January 28, 2004

This has a fabulous taste, not to spicy (as in hot) and not over powering from the garlic powder. We really enjoyed this tonight at dinner. The seasoning mixture makes enough for two roasts but I just rubbed mine on very thick. Thanks so much for a winning recipe here.

Charlotte J November 07, 2003