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    You are in: Home / Recipes / Cajun Marinated Pork Chops Recipe
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    Cajun Marinated Pork Chops

    Cajun Marinated Pork Chops. Photo by Caroline Cooks

    1/1 Photo of Cajun Marinated Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 4 mins

    4 hrs 9 mins

    55 mins

    daisygrl64's Note:

    Freeze these savoury chops right in the marinade so they're ready to be popped into the oven along with baking potatoes and you have dinner ready with no mess :)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      in a bowl mix together ketchup, mustard, molasses, vinegar, cajun seasoning, worcestershire sauce, thyme, onion and garlic. scrape into large freezer bag, add chops, seal and turn to coat. refrigerate for 4 hours.
    2. 2
      Make Ahead: freeze for up to 1 month, thaw in refrigerator for 24 hours.
    3. 3
      in skillet bring chops with marinate and 1/2 cup water to boil, reduce heat heat to low, cover and simmer until fall apart tender, about 40 minutes. remove chops with slotted spoon to serving platter, increase heat to med-high and cook until liquid reduces to about 1 cup, about 8 minutes.
    4. 4
      pour sauce over chops and sprinkle with parsley.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on September 04, 2009

      55

      OMG! This recipe deserves 10 stars. I used some "on sale" center cut-bone-in chops to check out this recipe. Silly me! I'm looking for a huge bag of pork chops, so that I can make the marinate and freeze em--like you suggested. WOW, WOW! What flavors. I cut the cajun seasoning (Tony's) to 1/2 teas. for 2 chops, but will up it for the batch. Thank you so much for this tasty treat for dinner. Made for Everyday's a Holiday and Rajin' Cajun Event in Cooking Photos.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cajun Marinated Pork Chops

    Serving Size: 1 (348 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 321.8
     
    Calories from Fat 182
    56%
    Total Fat 20.2 g
    31%
    Saturated Fat 7.4 g
    37%
    Cholesterol 68.8 mg
    22%
    Sodium 505.7 mg
    21%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 0.8 g
    3%
    Sugars 11.3 g
    45%
    Protein 19.1 g
    38%

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