Total Time
1hr 15mins
Prep 45 mins
Cook 30 mins

i got this recipe from a friend of a friend in Louisiana

Ingredients Nutrition


  1. preheat oven to 425.
  2. brown bacon; remove and sautee onion in fat until clear. (reserve and add bacon later).
  3. brown sausage and drain well, add tomatoes,corn, onion and reserved bacon and heat through on stovetop.
  4. place mixture in a 12X9 pyrex dish and sprinkle with breadcrumbs until well covered .
  5. bake 25-35 minutes or until brown.

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