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    Cajun Honey Cake

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Chef Joseph Davis's Note:

    Cajun honey cake

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter w honey.
    2. 2
      Add eggs and lemon juice. mix well and SLOWLY. Add flour, salt and baking powder mix.
    3. 3
      Add chopped nuts and fruit (batter WILL be stiff).
    4. 4
      Pour in to greased floured baking pans.
    5. 5
      Bake at 350°F for 30 minutes are till cake tests done.
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    Nutritional Facts for Cajun Honey Cake

    Serving Size: 1 (135 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 581.4
     
    Calories from Fat 270
    46%
    Total Fat 30.0 g
    46%
    Saturated Fat 15.5 g
    77%
    Cholesterol 61.0 mg
    20%
    Sodium 703.7 mg
    29%
    Total Carbohydrate 74.9 g
    24%
    Dietary Fiber 2.5 g
    10%
    Sugars 35.5 g
    142%
    Protein 7.4 g
    14%

    The following items or measurements are not included:

    fruit

    Detailed Nutrition Values About Nutrition Info

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