Cajun Heat Martini

Submitted by ratherbeswimmin

"Uses pepper-infused vodka such as Absolut Peppar. Can make your own."

 

• Ready In: 10mins
• Ingredients: 4
• Serves: 2

ingredients

• 6 ounces peppar vodka
• 1 ounce dry vermouth
• 1 dash peychaud bitters (optional)
• 2 pickled jalapeno peppers

directions

1. Fill a cocktail shaker ¾ full with ice.
2. Add the pepper vodka and dry vermouth.
3. Shake vigorously; strain into a chilled martini glass.
4. Top up with a dash of bitters, if desired.
5. Garnish with a pickled jalapeno pepper.