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    You are in: Home / Recipes / Cajun Hamburger Soup Recipe
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    Cajun Hamburger Soup

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    KeyWee's Note:

    Spicy, tasty, heart-warming.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large soup kettle, cook beef & onion over medium heat until beef is browned.
    2. 2
      Drain.
    3. 3
      Add remaining ingredients & bring to a boil.
    4. 4
      Reduce heat & simmer, covered, for 1 hour, or until vegetables are tender.
    5. 5
      Discard bay leaf before serving.

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    Ratings & Reviews:

    • on June 21, 2003

      55

      This is a fabulous soup. It is a cross between a Vegetable Chili and Vegetable Soup. I wouldn't really call it Hamburger Soup. I placed everything in my crockpot except the shredded cabbage and only 1 quart of water. With this recipe, I was able to feel my Rival 6 qt slow cooker. I also used beef bouillon instead of chicken. This was fantastic. Served it with side salad and corn bread. Had enough leftovers for lunches for my children and I. Thanks for posting.

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    Nutritional Facts for Cajun Hamburger Soup

    Serving Size: 1 (413 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 167.3
     
    Calories from Fat 39
    23%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.6 g
    8%
    Cholesterol 24.7 mg
    8%
    Sodium 380.3 mg
    15%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 5.1 g
    20%
    Sugars 5.0 g
    20%
    Protein 12.2 g
    24%

    The following items or measurements are not included:

    Italian tomato soup

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