Cajun Guacamole
photo by Andi Longmeadow Farm
- Ready In:
- 15mins
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 4 avocados
- 59.14 ml fresh lemon juice
- 4.92 ml salt
- 1 green bell pepper, finely chopped
- 354.88 ml cherry tomatoes, halved and quartered
- 1 bunch scallion, thinly sliced
- 5 large garlic cloves, finely chopped
- 9.85 ml fresh thyme, chopped
- 4.92 ml hot paprika
- 2.46 ml celery salt
- 2.46 ml cayenne pepper
- tortilla chips, for serving
directions
- In a serving bowl, mash together the avocados, lemon juice and salt.
- Fold in the remaining vegetables and seasonings.
- Serve with the tortilla chips.
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Reviews
-
My family really loves homemade guacomole, so this was really good to have, especially since I hadn't made one of these, in a really long time. I like the fact that it was a bit of a change from other guacomole recipes I have made, and I didn't think the spices are overpowering, although you can tell the spices were there. It was the coolness of the avocado that toned down the spices.
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