Cajun Grilled Onions

READY IN: 15mins
Recipe by carmenskitchen

Found in Real Simple magazine, these are arranged neatly atop a perfectly cooked beef burger with cheddar cheese and BBQ sauce. No extra condiments are necessary.

Top Review by Ms. Mother Earth

I think grilled onions will be a summer time grilling fav at our house. I sliced the onions thick enough but the rings still separated. I don't know if it was the type of onion or what, but I'm going to try it again.

Ingredients Nutrition

  • 1 large onion, sliced into 1/2 inch-thick rounds
  • 1 tablespoon olive oil
  • 2 teaspoons cajun seasoning

Directions

  1. Heat grill to medium-high. Brush both sides of onion rounds with the olive oil and sprinkle with seasoning. Grill until blackened and tender, 5 to 6 minutes per side.

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